A cake full of nuts & rum soaked berries-soaked over 18 months.
Christmas Chocolate Plum Cake
Christmas Plum Cake is made of dried fruits like grapes, currants, raisins, prunes, apricot, dates, almond, cashew, old monk rum, fresh malta juice & zest and pure cocoa.
Cake Available in: 500 Gram, 1Kg, 1.5Kg, 2Kg
A cake full of nuts & rum soaked berries-soaked over 18 months. It is baked in a traditional pan and incredibly tender & fluffy while still being moist.
Best Before: They are can be stored for a week.
Storage Instructions: Store in the refrigerator or below 15 degree C.
Highlights: We bake fresh once we receive an order. Real and fresh Fruit used, Zero Trans Fat, Zero Margarine, Preservative-Free, Colour-Free.
Ingredients: Refined Wheat Flour, Pure Cocoa, Rum soaked berries, Brown Sugar, Orange Zest & Juice [Malta], Vegetable Oil, Eggs, Sugar & Baking Powder.
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