A cake full of raisin & rum soaked berries-soaked over 18 months.
Christmas Chocolate Plum Cake
Christmas Plum Cake is made of dried fruits like raisins, walnut, almond, cashew, old monk rum, fresh malta juice & zest and pure cocoa.
A cake full of nuts & rum soaked berries-soaked over 18 months. It is baked in a traditional pan and incredibly tender & fluffy while still being moist.
Best Before: They are can be stored for a week.
Storage Instructions: Store in the refrigerator or below 15 degree C.
Highlights: We bake fresh once we receive an order. Real and fresh Fruit used, Zero Trans Fat, Zero Margarine, Preservative-Free, Colour-Free.
Ingredients: Refined Wheat Flour, Pure Cocoa, Rum soaked berries, Brown Sugar, Orange Zest & Juice [Malta], Vegetable Oil, Eggs, Sugar & Baking Powder.
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