Mud Cake [Gluten-Free] 750 Gram

Amaranth Mud Cake [Gluten-Free]

Rich and dense with chocolate, prepared with fresh ground amaranth flour, 55% dark chocolate, soaked in fresh coffee extract and layered with chocolate ganache.

Best Before: They are best to be eaten on the same day, but can be stored for a few days in the refrigerator.

Storage Instructions: Store in the refrigerator. 

Highlights: We bake fresh once we receive an order. Gluten-Free, Pure Chocolate, Zero Trans Fat, Zero Margarine, Preservative-Free, Colour-Free

Ingredients:  Fresh Ground Amaranth Flour, 55% Dark Chocolate [Callebaut], Baking Powder, Sugar, Butter, Buttermilk & Egg.

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